Please note that all menus are subject to change
The Brook Spicy Buffalo wings
Blue Cheese and Paprika Dip (12, 13) GF
Cream of Winter Wild Mushroom Soup
Chive Oil, House Made Treacle Soda Bread (1, 3, 13, 14) V
Goats Cheese, Basil and Hazelnut Parfait
Pickled Apple, Sweet Red Onion, Balsamic Croutons (3, 4, 6, 13, 14) GF, V (Hazelnut)
Southern Fried Monkfish Fritters
Cocktail Sauce, Roasted red Pepper, Watercress (3, 4, 9, 10, 12)
Duck Liver Pate
Blood Orange and Mustard seed Chutney, Blood Orange Jelly, Balsamic Croutons (3, 4, 12, 12, 13) GF
Cheeseburger Spring Rolls
Burger sauce and Cucumber Pickle (1, 3, 12, 13, 14)
Grilled 8 Oz Fillet Steak €8 Supplement
Sauté Onions, Peppercorn sauce or Garlic Butter, Triple cooked house cut Chips (1, 3, 12, 14) GF.
Roast Rack of Irish Lamb
Lamb Shoulder Fritter, Red wine Jus, Roast Carrot, Pea and Mint Puree, Duck Fat Roast Potato (1, 3, 14)
Pan roasted Fish of the day
Roast Chicken sauce, wild Mushrooms, Samphire, Celeriac, lightly whipped Mash, Roast Carrot (1, 6, 9, 12, 13, 14) GF.
Thai Red Chicken Curry
Basmati Rice, Fresh Coriander and Basil, Lime Yoghurt (1, 3, 9, 13, 12 14) V
Honey Roast Half Duckling
Roasted Carrot, Spiced Plum, Red Wine Jus, Duck Fat Roast Potatoes 1, 3, 7, 13, 14)
Tempura Vegetables
Aubergine, Courgette, Red Pepper, stem Broccoli, Red Onion and green beans served with Thai red Curry sauce, Soya Dip and pickled Ginger, Basmati Rice (1, 3, 10, 11, 12)
Mushroom Rigatoni
Paris Brown and Oyster Mushroom, white wine Cream sauce, Real Basil Pesto, Wilted Spinach and Fresh Parmesan served with a baby Gem salad (1, 3, 13, 14)
Traditional Xmas Pudding
Brandy Anglaise, Vanilla Ice cream (7, 13) GF
The Brook Malteeser Cheesecake
Butterscotch sauce, Vanilla Cream (3, 13)
Strawberry and Raspberry Pavlova
Red Fruit Coulis, Vanilla Cream (7, 13)
White Chocolate Tart
Fresh Raspberries, Red fruit Coulis, White Chocolate Cremieux, Toasted Almonds (3, 6, 7, 13) Almonds
Selection Of Ice Creams
Vanilla Cream, Butterscotch sauce (7, 13)
Lightly whipped Mash €4.5
Triple cooked Chips €4
Little Gem lettuce, blue cheese dressing, Parmesan and croutons €4.5
Market Vegetable €4.5 (Please ask Server)
Roasted Duck Fat Potato €4.8
Buttered Basmati Rice €4.5
The Brook Spicy Buffalo wings €11.8
Blue Cheese and Paprika Dip (12, 13) GF
Goats Cheese, Basil and Hazelnut Parfait €12
Pickled Apple, Sweet Red Onion, Balsamic Croutons (3, 4, 6, 13, 14) GF, V (Hazelnut)
Duck Liver Pate €12
Blood Orange and Mustard seed Chutney, Blood Orange Jelly, Balsamic Croutons (3, 4, 12, 12, 13) GF
Cheeseburger Spring Rolls €12
Burger sauce and Cucumber Pickle (1, 3, 12, 13, 14)
Grilled 10 Oz Fillet Steak €35
Sauté Onions, Peppercorn sauce or Garlic Butter, Triple cooked house cut Chips (1, 3, 12, 14) GF.
Grilled 10 Oz Sirloin Steak €33
Sauté Onions, Peppercorn sauce or Garlic Butter, Triple cooked house cut Chips (1, 3, 12, 14) GF.
Roast Rack of Irish Lamb €33
Lamb Shoulder Fritter, Red wine Jus, Roast Carrot, Pea and Mint Puree, Duck Fat Roast Potato (1, 3, 14)
Pan roasted Fish of the day (Market Price)
Mushroom Butter sauce, Samphire, Celeriac, lightly whipped Mash, (1, 6, 9, 12, 13, 14) GF.
Honey Roast Half Duckling €30
Roasted Carrot, Spiced Plum, Red Wine Jus, Duck Fat Roast Potatoes 1, 3, 7, 13, 14)
The Brook Inn Fish N Chips €23.8
Beer Batter, Green Pea and Mint Crush, Tartare sauce, Triple cooked House cut Chips. (1, 3, 7, 9,12, 13) GF
8 Oz Prime Irish Beef Burger €22.5
Toasted Brioche Bun, Red Onion Marmalade, American Cheese, Crisp Bacon Bits, Burger sauce and Triple cooked house cut Chips. (3, 4, 7, 10, 12,) G
Buttermilk Fried Chicken Burger €22.5
Toasted Brioche Bun, Red Onion Marmalade, American Cheese, Crisp Bacon Bits, Burger sauce and Triple cooked house cut Chips. (3, 4, 7, 10, 12,) GF
Thai Red Chicken Curry €23.5
Basmati Rice, Fresh Coriander and Basil, Lime Yoghurt (1, 3, 9, 13, 12 14) V
Tempura Vegetables €20.5
Aubergine, Courgette, Red Pepper, stem Broccoli, Red Onion and green beans served with Thai red Curry sauce, Soya Dip and pickled Ginger, Basmati Rice (1, 3, 10, 11, 12)
Mushroom Rigatoni €21.5
Paris Brown and Oyster Mushroom, white wine Cream sauce, Real Basil Pesto, Wilted Spinach and Fresh Parmesan served with a baby Gem salad (1, 3, 13, 14)
Traditional Xmas Pudding
Brandy Anglaise, Vanilla Ice cream (7, 13) GF
The Brook Malteeser Cheesecake
Butterscotch sauce, Vanilla Cream (3, 13)
Strawberry and Raspberry Pavlova
Red Fruit Coulis, Vanilla Cream (7, 13)
White Chocolate Tart
Fresh Raspberries, Red fruit Coulis, White Chocolate Cremieux, Toasted Almonds (3, 6, 7, 13) Almonds
Selection of Ice Creams
Vanilla Cream, Butterscotch sauce (7, 13)
Lightly whipped Mash – €4.5
Triple cooked Chips – €4
Little Gem lettuce, blue cheese dressing, Parmesan and croutons – €4.5
Market Vegetable – €4.5 (Please ask Server),
Roasted Duck Fat Potato – €4.8
Buttered Basmati Rice – €4.5
Cream Soup Of The Day – €8.50
Served with Fresh House Made Treacle Soda Bread. (1, 3, 7, 12, 13) GF
The Brook Inn Buffalo Wings – €12
Blue Cheese and Paprika Dip. (12, 13) GF
Goats Cheese, Honey and Hazelnut Parfait – €12
Pickled Pear, Sweet Red Onion, Balsamic Croutons
(3, 4, 6, 13, 14) GF V (Hazelnut)
Grilled Cheese Special – €13.20
Baked Ham, Bandon Vale Cheddar, Red Onion Jam, Plum Tomato on House Baked White Loaf, Served with a Mug of Soup or French Fries (3, 4, 12, 13, 14)
Roasted Chicken Melt – €13.20
House Baked Brown Soda Bread, Roasted Chicken Breast, Sundried Tomato, Red Onion Jam, Bandon Vale Cheddar Glaze, Served with a Mug of Soup or French Fries (3, 4, 7, 12, 13)
Hot Roast Of The Day Ciabatta – €15.20
House Baked White Loaf, Herb Stuffing, Rocket Leaf, Leek Aioli, Served with Mug of Soup or French Fries (3, 4, 12, 13, 14)
Turkey and Cranberry Ciabatta – €14.80
Leek Aioli, Fresh Rocket Leaf, Cranberry Sauce,
Served with Mug of Soup or French Fries (3, 4, 12, 13, 14)
The Brook Inn Fish N Chips – €18.50
Dried Nori and Beer Batter, Green Pea and Mint Crush, Tartare Sauce, Triple Cooked House Cut Chips. (1, 3, 7, 9, 12, 13) GF
6 Oz Chuck and Brisket Beef Burger – €18.50
Toasted Brioche Bun, Red Onion Marmalade, Bandon Vale Cheddar, Crisp Bacon Bits, Burger Sauce and Triple Cooked House Cut Chips. (3, 4, 7, 10, 12, 14) GF
Buttermilk Fried Chicken Burger – €18.50
Toasted Brioche Bun, Red Onion Marmalade, Bandon Vale Cheddar, Crisp Bacon Bits, Burger Sauce and Triple Cooked House Cut Chips. (3, 4, 7, 10, 12, 14) GF
Thai Fillet of Beef Salad – €22.5
Oriental Vegetables, Crispy Potato, Sweet Chilli, Lime and Coriander Dressing, Cashew Nuts, Organic Leaves. (1, 4, 6, 10, 12) GF (Cashew Nuts)
The Brook Inn Buffalo Wings (Main Course Portion) – €18.5
Blue Cheese and Paprika Dip, Served with Triple Cooked House Cut Chips (12, 13) GF
Selection of Ice creams
Butterscotch Sauce, Fresh Berries (7, 13)
The Brook Malteser Cheesecake
Butterscotch Sauce (3, 13)
Strawberry Pavlova
Vanilla Cream, Berry Coulis (7, 13) GF
Sticky Toffee Pudding
Vanilla Ice Cream, Butterscotch Sauce (3, 7, 13)
Raspberry Jelly
Raspberry Ripple Ice cream, Fresh Raspberries
and a Vanilla Wafer (7, 13)
All Beef served in our restaurant is of Irish Origin
4 Oz Beef Burger – €8.50
Brioche Bun, Skinny French Fries (3,10) GF
Grilled Sausages – €7.5
Served with skinny French Fries or Mash and Gravy (3)
Golden Fried Chicken Goujons – €8.5
Served with skinny French Fries (3, 7)
Fresh Spaghetti Pasta – €5.5
Served with Tomato and Basil sauce, Garlic Bread
(3, 7, 14) V
Leahy’s Open Farm Ice Cream Pots – €3.5
Choose from Following Flavours: Vanilla, Chocolate, Strawberry or Mint Chocolate
Allergens: 1. Celery 2. Molluscs 3. Cereals/Gluten 4. Mustard 5. Crustaceans 6. Nuts 7. Eggs
8. Peanuts 9. Fish 10. Sesame seeds 11. Lupin 12. Soya 13. Milk 14. Sulphur Dioxide
GF – Gluten Free on Request
V – Vegetarian on Request
Selection of Ice creams
Butterscotch sauce, fresh berries (7, 13) GF
The Brook Malteeser Cheesecake
Butterscotch sauce (3, 13)
Strawberry Pavlova
Vanilla cream, berry coulis (7, 13) GF
Sticky Toffee Pudding
Vanilla Ice cream, butterscotch sauce (3, 7, 13)
Raspberry Jelly
Raspberry ripple ice cream, fresh raspberries
and a Vanilla Wafer (7, 13)
Americano €3.25
Cappuccino €3.75
Espresso €3.25
Double Espresso €3.25
Flat White €3.75
Hot Chocolate €3.75
Latte €3.75
Mocha €3.75
Mug of Coffee €3.50
Full Selection of Teas and Herbal Teas available, please ask your server
Expresso Martini €13
Baileys Coffee €6.90
Calypso Coffee €6.90
French Coffee €6.90
Irish Coffee €6.90
Hot Whiskey €5.50
Hot Port €5.50
Fresh Orange Juice €3.20
Apple Juice €3.20
Pineapple Juice €3.20
Fresh Fruit Scone, Served with Fresh Whipped Cream and Preserves €4.25
Pain Au Chocolate, Served with Fresh Whipped Cream €4.55
The Full Brook €16
2 Grilled Rashers, 2 Grilled Sausages, Grilled Mushroom, 1 Fried Egg, Grilled Tomato, Black and White Pudding, Baked Beans, Crisp Potato Croquette, 2 Slices of Toasted Sourdough, freshly brewed Tea or Coffee
The Mini Brook €13
1 Grilled Rasher, 1 Grilled Sausage, Grilled Mushroom, 1 Fried Egg, Grilled Tomato, Black pudding, Baked Beans, Crisp Potato Croquette, 1 Slice of sourdough Toast, freshly brewed Tea or Coffee
American Style Pancakes €12
Served with Grilled Streaky Bacon and Maple Syrup
American Style Pancakes €12
Whipped Cream, Maple Syrup, Fresh Berries and Mint Leaf (V)
Smashed Avocado and Fried Eggs €11.95
Served on toasted Sourdough with Grilled Vine Tomato (V)
The Brook Inn Ultimate Breakfast Bap €12
Toasted Brioche Bun, Sausage Patty, Fried Egg, Crispy streaky Bacon, House made Brown sauce
2 slices of bacon €2.50
1 fried egg €1.75
2 sausages €2.50
2 slices of Sourdough toast €2.25
Potato cake €2.50
Beans €2
Tomato €1.75
Grilled Mushroom €1.75
All Hot food Breakfasts served with Tea or Coffee
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